We move along the surface of a doughnut

Researchers have gained a first insight into how the brain structures higher-level information. By extracting and analysing data from a neural network of grid cells, they found that the collective neural activity is shaped like the surface of a doughnut. The study, from NTNU’s Kavli Institute for Systems Neuroscience and collaborators, is published in Nature.

Researcher Jason Hearst
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ERC grant on CO2 uptake by the oceans

NTNU Associate Professor Jason Hearst has been awarded an ERC Starting Grant from the European Research Council (ERC). He will investigate how turbulence affects the ocean’s ability to absorb CO2.

Pigs in China
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ERC grant on food sustainability in China

NTNU researcher Marius Korsnes has been awarded an ERC Starting Grant from the European Research Council (ERC) . He will explore the concept of “sufficiency” when it comes to urban, sustainable food.

Laste ikon
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