global warming

Fewer cows, more trees and bioenergy

Combatting global warming will require major changes in land use, a new climate change report says. One important change could be decreasing the amount of land used to produce livestock — which means that people would have to eat less meat.

Envisioning a future where all the trees in Europe disappear

Global climate change is already affecting the globe, as demonstrated by the shrinking polar ice cap, melting glaciers and cities in the grips of longer, more intense heat waves. Now a team of researchers has conducted a radical thought experiment on how extreme land use changes could influence future climate.

Consumer choices for the climate

The gift-giving season is upon us, and perhaps you’re wondering how to give gifts that won’t wreck the climate. Help is on the way.

Two tickets to Paris to talk about carbon cuts

NTNU was given only two admission tickets to the UN climate talks in Paris later this month. The tickets will be used in part by two researchers from the university’s Industrial Ecology Programme to give a workshop about carbon accounting.

A climate dictionary

Have you ever wondered what climate scientists are really saying, but find it a little embarrassing to ask anyone about the language? Here is a glossary that explains commonly used technical terms.

Check your climate impact

Ducky will help you find out how much your car trip or yesterday’s dinner has affected the environment. The app creators hope that competing against yourself and your friends will contribute to reducing CO2 emissions.

Peat moss – the bane for our existence

Where peat moss takes over in a northern lawn, it strangles almost all of its grassy neighbours. Nevertheless, there are good reasons to take care of peat moss.

Can biodiesel damage your car?

The oil industry believes biodiesel is not to blame for problems that car owners are experiencing. But not everyone agrees.

Carving up the global carbon pie in a new way

When negotiators come to Paris this December to discuss a binding and universal agreement on controlling climate change, they have to know how much each country contributes to the greenhouse gas emissions problem. A new method offers the best hope yet for accurately accounting for these emissions by providing the right incentives and assigning fair responsibilities.

An acidic ocean may mean less fish

Calanus finmarchicus makes up about 90 per cent of the bottom of the food chain in northern oceans, and is eaten by fish and baleen whales alike, but as the ocean becomes more acidic due to CO2 emissions, populations may decrease dramatically.

Hope for the climate, hope for clean air

Climate talks in New York this week have offered a glimmer of hope that the world’s political leaders finally understand the need to act to curb global warming. An NTNU researcher says that these actions will have a beneficial side effect: cleaner air in some of the most polluted places on the planet.