Norwegian company C-Feed builds world’s first industrial plant for copepods – a fish-fry feed for the production of ballan wrasse, tuna, halibut and other marine species.
Producing pure aluminium from ore accounts for as much as 1 per cent of all greenhouse gas emissions worldwide. Recycling is the best way to reduce that carbon footprint – but manufacturers and recycling companies will have to plan carefully to avoid problems with impurities that accumulate in recycled aluminium over time.
Tomorrow’s maritime technology must be able to handle extreme conditions during Arctic and deep-water operations. A new research centre designed to develop these technologies holds promise for Norwegian industry.
The Land of the Rising Sun is thinking of importing Norwegian wind and gas by sea in the form of liquid hydrogen. This could offer Norway new prospects for wealth creation and exports, say a pair of Norwegian researchers.
Oil droplets are providing clues about environmental impacts following oil discharges What really happens to the oil that ends up in the sea during a discharge, and how can we minimise the damage?
People suffering from cystic fibrosis (CF) are unable to absorb sufficient fats and proteins from the food they eat. But an app is on the way that will help them control their illness.
The Flåm Line railway, the Trans-Iranian railroad, Ethiopian roads and many Norwegian airports. A little known professor and engineer at the Norwegian Institute of Technology (NTH) helped to build them all.
Solar cells will soon become integrated into roofing and exterior facade materials. We will save on construction materials and manpower – and save money on our electricity bills too.
Space elevators, more effective solar cells, super-fast computers. All of these technologies are dependent on new information about the characteristics of nanoparticles. Researchers in Norway are giving us this insight.
Proper and prompt treatment in the emergency room saves lives. With help from Norwegian doctors, a hospital in Nepal has started to sort patients into red, yellow and green categories. The system has made a difference.
Published
01.04.15
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