The Detectives: Hunting toxic chemicals in the Arctic
What researchers are learning about the fate of chemicals in the Arctic, and how what they’re learning is changing international law and providing life-saving advice.
What researchers are learning about the fate of chemicals in the Arctic, and how what they’re learning is changing international law and providing life-saving advice.
Hunting or other wildlife regulations can make a population more viable – if done correctly.
Ladybird beetles are probably among the most popular insects we have. Did you know that Norway has some 50 different species – plus some unwelcome guests?
Covering glass microscope slides in tiny, nano-sized pillars can mimic a cell’s natural environment – and could help biologists understand how cells act inside the human body.
When temperatures rise, it affects the plants that agriculture and we depend on. Now we know more about how plants resist drought.
Plastic consumer products contain chemicals that may promote the development of overweight and obesity.
Plastic contains thousands of chemicals. Until now, we haven’t known if these leach into the environment to any great extent. Now we know that they do.
Mausund and the Froan Nature Reserve are located in an archipelago far out to sea along the Trøndelag county coast, but they are not exactly pristine. About 25 per cent of the soil in the area contains plastic.
Climate change is not the greatest threat to the diversity of species on Earth. The main problem is that animal and plant habitats are disappearing.
New research confirms that fluorinated compounds in ski waxes affect organs in mice.
Shorebirds burn a lot of fat during their long migrations. This can release toxic chemicals that accumulate in fat cells.
All over the world, people are moving out of rural areas, and cities are growing. What will be the impact on resident species that live in these cities? Which will be our new plant and animal neighbours, which will have to leave town, and what does that mean for us humans?
The microscopic, free-floating algae called phytoplankton — and the tiny zooplankton that eat them — are notoriously difficult to count. Researchers need to know how a warming climate will affect them both. A new kind of smart, lightweight autonomous underwater vehicle (LAUV) can help.
A 12 000-year-old stickleback shows how species adapt.
Uncommon lessons learned from the world’s most widespread bird.
The polar night is dark — if you’re a person. But not if you’re a krill or a seabird or a fish. In the first episode of NTNU’s new English-language podcast, 63 Degrees North, learn how researchers discovered that there’s more than enough light in the polar night for the tiny creatures who live there.
Barnacle geese in the Arctic have been on a diet. So many now migrate to northern breeding grounds that in some places there’s less food to go around. The good news is that it doesn’t seem to restrict their population growth — yet.
If global warming happens too quickly, not all species will be able to adapt in time.
The EU has awarded two million euros for research on how animals are coping with climate changes.
The great tit and other birds can adapt to changes in their food supply as a result of climate change, but they run into trouble if the changes happen too quickly.
Dopamine can trigger feelings of happiness in humans. Water fleas that are exposed to dopamine-regulating substances apparently gain several advantages.
Bioplastics contain substances that are as toxic as those in ordinary plastics.
Inbred birds don’t live as long and have fewer offspring than non-inbred birds. Inbreeding is equally harmful regardless of where the birds live.
Maturing and reproducing early hardly has any downsides. If you’re a wild boar, that is.