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Michelin-class composting

Now you can learn how to compost food scraps from a Michelin restaurant. Restaurant Credo folks in Trondheim will be showing off their artistry at the FUTURUM exhibit, part of NTNU’s science festival The Big Challenge.

Migrants not particularly prone to depression

Migrants are doing well generally, but experience higher rates of depressive symptoms than the population at large in some European countries. One country stands out as an exception.

The magic behind the medals

The most successful winter Olympian ever opened nearly two decades of training logs to researchers to shed light on how she achieved her goals. Now researchers have looked at two methods she used for her high-intensity training sessions to see how they compare.

Offshore wind-scientist appointed Mission Innovation Champion

John Olav Tande at SINTEF is appointed Norway’s Mission Innovation Champion for his innovative research and contribution in dissemination. The award was established by Bill Gates and among others former president Obama during the climate summit meeting in Paris, COP 21.

Gas instead of coal is 50% better for the climate

We can do a lot to save the climate by switching from coal to natural gas. And we can shelve concerns about the negative climate impact of methane emissions from gas production, say researchers.

What makes everyone sick?

The world’s best-known doctor is coming to the Big Challenge to talk about the world’s biggest challenge, and one that thousands of scientists are trying to figure out: what makes us sick? Norway is among the challenge participants.

Passion trumps love for sex in relationships

When women distinguish between sex and the relational and emotional aspects of a relationship, this determines how often couples in long-term relationships have sex. Passion plays a significant role.

How stores can throw out less food

Grocery stores throw out 75 000 tons of food annually. By adding date tagging to the barcode, food waste could be dramatically reduced, say two NTNU students.

How you can help the insect world

Many insect species are struggling. But all of us can help them, whether we live in an apartment or in a house with a garden.

New nanomaterial to replace mercury

Ultraviolet light is used to kill bacteria and viruses, but UV lamps contain toxic mercury. A newly developed nanomaterial is changing that.

Reindeer adapt to climate change by eating seaweed

The arctic archipelago of Svalbard is already experiencing dramatic effects from climate change. A new study shows how these changes can force wild reindeer to graze on seaweed, a strategy that increases their likelihood of survival— and is recorded in their poop.

The women behind the periodic table

Textbooks and media can give the impression that the periodic table was the work of one man, but did you know that many of the contributors behind nature’s most important system were women?

New drones check ships for cracks and rust

Inspecting ship tanks and storage spaces underwater is a challenging task for humans. A start-up company that originated at NTNU is manufacturing autonomous drones that can take over the job – and do it more cheaply.

Carbon capture is cheaper than ever

According to a new report, many years of research effort have resulted in significant reductions in the cost of full-scale carbon capture and storage.