UN Sustainable Development Goals: Responsible Consumption and Production

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Norway needs a ‘salmon feed revolution’

The issue of salmon feed has become a bottleneck, hindering the growth and sustainability of the Norwegian aquaculture sector. In the future, insect meal, bristle worms and bacteria that consume CO2 may become essential components of a farmed salmon’s diet.

Small snail looking to be big business

Researchers have succeeded in nurturing a small snail called periwinkles in the laboratory for the very first time and are hoping that this French delicacy might be the launch pad for a new, Norwegian aquaculture business.

Construction solution extracts heat directly from the earth

Using a completely new piling joint, geothermal heat can be extracted directly via the piles used to anchor buildings in the ground. The invention makes it easier, quicker, cheaper and safer to use environmentally friendly energy. 

Locking CO2 captured from seaweed in biocoal

Seaweeds cultivated in the sea off the coast of Trøndelag, Norway will be converted into biocoal and used to improve agricultural land. A new method for carbon capture and storage is now being trialled by Norwegian researchers.