New ultra-high material efficient, low-cost solar cells — using nanowires
A new method using nanowires can make solar panels much more efficient and much cheaper than today.

A new method using nanowires can make solar panels much more efficient and much cheaper than today.
Cutting greenhouse gas emissions to meet climate goals won’t be easy, to put it mildly. But the job just got a little simpler for 34 European countries with the creation of a new interactive map that pinpoints emissions at a local level.
Just over two months after UN Secretary-General António Guterres described a new climate report on the state of the planet as “code red for humanity”, the nations of the world have the chance to do something about it. But will they?
An abrupt halt to oil activities in the North Sea is not the solution to the climate crisis. The way forward is to establish alternatives to oil.
With the warming climate, forests are growing faster than before, and deciduous species are growing the fastest. Recent research illustrates just how much moose foraging limits this growth.
Code red for humanity, says the IPCC. Fortunately, there’s still a lot we can do, but we have no time to lose, says NTNU climate researcher Edgar Hertwich.
As you walk around the city, nature “pops up” in unexpected places. Like a “lung tree” – a tree that breathes. The Nature in Your Face research project wants to use art to create engagement.
It sounds like something out of a bad science fiction movie — artificially blocking sunlight to keep global warming from overheating the Earth. Nevertheless, a small cadre of researchers is studying the option — so that if humankind ever needs to use it, it will be an informed decision.
A new report from the Intergovernmental Panel on Climate Change (IPCC) describes with unnerving detail just what can happen if nations fail to limit greenhouse gas emissions. But rapid international action will keep the worst consequences at bay, the panel said.
The microscopic, free-floating algae called phytoplankton — and the tiny zooplankton that eat them — are notoriously difficult to count. Researchers need to know how a warming climate will affect them both. A new kind of smart, lightweight autonomous underwater vehicle (LAUV) can help.
Researchers have studied the energy consumption of 140 hotels in Norway and Sweden. The use of CO2 heat pumps could cut energy consumption in these hotels by about 60 per cent.
Disposable products are bad. But durable goods account for two-thirds of the global household’s energy footprint.
Big things might be happening soon with cruise traffic in the Geiranger fjord. Smaller vessels and adapted green quay facilities could make for a green fjord and offer a solution for preserving the World Heritage site.
The polar night is dark — if you’re a person. But not if you’re a krill or a seabird or a fish. In the first episode of NTNU’s new English-language podcast, 63 Degrees North, learn how researchers discovered that there’s more than enough light in the polar night for the tiny creatures who live there.
More biofuels are needed to counteract climate change. But producing them shouldn’t diminish food production or wilderness areas. The solution may be to grow more grass on recently abandoned cropland.
Even though new hydropower dam developments are intended to provide green energy, they can drown areas that are rich in plant and animal species. But this kind of collateral damage can be limited by strategic site selection, a new study shows.
Barnacle geese in the Arctic have been on a diet. So many now migrate to northern breeding grounds that in some places there’s less food to go around. The good news is that it doesn’t seem to restrict their population growth — yet.
If global warming happens too quickly, not all species will be able to adapt in time.
The EU has awarded two million euros for research on how animals are coping with climate changes.
The great tit and other birds can adapt to changes in their food supply as a result of climate change, but they run into trouble if the changes happen too quickly.
Agriculture is eating into areas that are important in protecting some of the most biologically diverse places on the planet. Most of this new agricultural land is being used to grow cattle feed.
From 1 July, scientists from 14 institutions in six countries will be examining the opportunities and risks of ocean-based technologies for negative emissions.
“This is international recognition of her many years of efforts to promote smart and sustainable cities,” says Henrik Asheim, Norway’s Minister of Research and Higher Education.
NTNU researchers are playing a leading role in a new IPCC report. One way they’re helping is collecting data on a website created and operated by the university.