Where kelp is being turned into lab-grown meat
Researchers are growing the food of the future in this laboratory: meat that uses kelp as an alternative to animal-based ingredients.
Researchers are growing the food of the future in this laboratory: meat that uses kelp as an alternative to animal-based ingredients.
Bristle worms and soldier fly larvae can grow on aquaculture sludge and become protein-rich feed for fish and livestock. But toxic substances can infiltrate the loop. Now scientists have learned more about which substances we need to keep an eye on.
The lifetime of some Norwegian appliances, like washing machines and ovens, has in fact decreased over the last decades, a new study says. But the reason is most probably due to consumer preferences and not because of “planned obsolescence.”
Using well-known offshore technology from the oil industry, along with a completely new idea, the founders of Farmocean-subsea want to create equipment for aquaculture at sea. Way out at sea.
The world needs more of the valuable nutrients found in fish viscera, liver and roe. Yet, much of this raw material is being thrown back into the sea. There are good reasons to stop this wasteful practice.
Insidious bacteria could cause trouble for the sprinkler wave that is now rolling in across Norway if the tiny organisms are not taken seriously.
If electric vehicles were lighter, they would also be more energy efficient. Of course researchers are eager to make that happen. With aluminium.
A box the size of a refrigerator that supplies a home – and perhaps ten neighbouring houses – with electricity. That’s Ole Martin Løvvik’s dream at SINTEF.
They won’t feature at this year’s World Championships in Trondheim, but NTNU researchers believe the world’s fastest and most flexible cross-country skis will be ready for the 2027 World Championships in Falun.
Ropes and fishing gear used in the fisheries and aquaculture industries are a major source of microplastics in the ocean and littering along the coastline. A multidisciplinary international research team has now drawn up a plan that will help to reduce pollution.
Climate change is affecting the Sámi rhythm of life and their faith in the future. Yet Norwegian and Swedish reindeer herders see predators, forestry and wind farms as greater threats.
Fish welfare: Using a digital eye and artificial intelligence, scientists have found a way of monitoring the breathing of salmon. The method can reveal whether or not the fish are stressed.
Solar panels contain many valuable materials. Still, most of them end up discarded after use. Now researchers are investigating new ways of recycling.
We throw away huge amounts of food. But would you change your behaviour if you knew the nutritional value of the food you waste?
Norway’s waste policy falls short of its goals because of inaccurate measurement methods, unreliable data and a lack of transparency about where Norwegian waste ends up, researchers say.
Out of sight, out of mind? Far from it! Urine, faeces and toilet paper are the only things you should ever flush down the toilet. Anything else has a negative impact on marine life.
Mineral recovery by mining generates large volumes of surplus crushed rock that end up polluting natural environments. If we succeed in generating new knowledge, such surpluses can instead be used to manufacture concrete or improve agricultural soils.
Imagine if everyone were to agree to do everything they can to help the planet. Right now. What sort of state would we and the planet be in in 2050? And what would we have to do?
Plastic, and plastic pollution, are a huge problem for both human health and the environment. An interdisciplinary panel of experts suggests that politicians take three concrete steps to better understand and rein in this growing problem.
Protective shoes are stiff and heavy and made primarily for protection. Many people feel they’re more trouble than they’re worth. But research is coming to the rescue, with better ergonomics and a reduced climate footprint.
Industry needs a lot of pure oxygen. New materials that are affordable and robust can provide us with cheaper and more sustainable oxygen production.
Magnons, Bose-Einstein condensates and very bright people.
By imitating nature, it may be possible to recover seabed minerals by extracting hot water from the Earth’s crust. We can harvest green energy and be sensitive to the environment – all at the same time.
In the future, your apple core may end up fuelling a Boeing. New research could help make the production of aviation fuel from biomass more efficient.